Foods to Avoid With High Blood Pressure

Salt and Sodium
People having high blood pressure should restrict the intake of sodium, commonly known as salt, in their food. Consumption of excess salt in foods, not only increases the chance high blood pressure, but also damages the heart and arteries. The ideal salt intake for a patient of high blood pressure is not more than 2,400 milligrams or 1 teaspoon of salt every day.

Fats
Foods containing saturated or trans fat should be totally avoided by people suffering from high blood pressure. Some doctors do advise limited use of fats, but this depends on the condition of the person. Consuming food that is high in fats leads to obesity, which in turn results in high blood pressure. Hence, it is advised to abstain from foods that are fried and that contain fatty acids.

Red Meat
Another food item should not be included in a high blood pressure diet is red meat. This is because red meat may contain chemicals and toxic substances consumed by the animal. This is not suitable for the body and can increase the chances of high blood pressure.

Sugar
Other than foods containing fats, even those that are high in sugar can give rise to obesity. Becoming overweight puts extra pressure on the heart, leading to slow blood flow. Hence, it is advised that people suffering from high blood pressure avoid foods containing sugar.

Processed Food
It is important to avoid eating processed or packed food. In recent times, due to busy schedules, more and more people opt to eat out or buy packaged food. Most of these packaged foods are high in salt, fats and also do not contain essential nutrients. So, it is important to avoid eating processed or packaged food.

Alcohol
Alcohol consumption is also said to increase the rate of blood pressure in a person. Alcohol has the capacity to damage the wall of the arteries and also can lead to other serious health problems. Though some patients are allowed to drink alcohol in moderation, it largely depends on their overall health.